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Martha's Table In The News

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Spotlight on Martha’s Outfitters

You’ve probably walked by it a million times. But have you ever gone in? Martha’s Outfitters (14th between V and W) is a part of Martha’s Table, a local charity that provides organic, local food to the needy, has a daycare onsite, and offers programs for teens. Martha’s Table just celebrated its 30th anniversary, and Martha’s Outfitters is about to celebrate its 6th. Martha’s Table is really a staple of our community.

Learn More on U St. Girl)

First Lady Invites Special Guests to White House State Dinner

More than 72 hours before Maria Gomez was to sit down at her first White House state dinner, days before she’d found the teal evening gown she’d wear, her engraved invitation to Wednesday’s gala in honor of Mexican President Felipe Calderón and his wife, Margarita Zavala, was already framed and hanging on the wall outside her office at Mary’s Center for Maternal and Child Care.

Learn More on The Washington Post

At Martha’s Table, Cooking for a Cause

You think the Energizer Bunny has unflagging energy? He’s a lazy snail compared with Demetrios Recachinas. In fact, next to the hyperkinetic food program manager at Martha’s Table, just about everyone else seems to be moving in slo-mo.

Learn More on The Washington Post

Sunday Night Suppers, A Great Success…With a Visit to the White House

A terrific event, fabulous dishes, and an unsurpassable wine list. This is what the remarkable team of outstanding celebrity chefs and the Italian wine expert Filippo Bartolotta offered to the many Vip guests at the fundraising events put on by Alice Waters, Jose Andres and Joan Nathan in Washington on Sunday, January 24th.

Learn More on Le Baccanti

Sunday Night Suppers Raise Awareness, Funds for Local Groups

I have to admit, I got a wee bit giddy when I got to shake hands and chat with Alice Waters this morning at Potenza. For a food writer (not to mention the daughter of organic food-loving hippie parents), it was a treat to meet the local food pioneer.

Learn More on Metrocurean

Chefs’ Sunday Night Suppers: Job done

Chestnut agnolotti, roast chicken with truffles tucked under the skin, Italian wine and lots of foie gras: What else would one expect from a star-studded, sustainable food fundraiser put on by Chez Panisse chef-restaurateur Alice Waters and Washington’s Jose Andres and Joan Nathan?

Learn More on The Washington Post

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