At Martha’s Table, we are committed to providing the best possible start for every child. With our experienced educators, comprehensive curriculum, supportive environment, and strong family engagement, we are proud to offer your child an unparalleled, accredited Early Childhood Education experience.
Our teachers focus on whole child development—physical, cognitive, and social-emotional—to ensure children are on track and ready to learn in kindergarten and beyond.
We enroll children from 6 weeks to 4 years old.
Our center-based early childhood education program runs from 7:00 am to 6:00 pm year-round, accommodating family schedules.
We provide a sliding scale fee structure based on family income to support all families.
We serve in-house, freshly prepared, wholesome meals daily to ensure proper nutrition for growing children.
Families can shop at Martha’s Outfitters for children’s clothing and professional attire for adults, all at no cost.
After a year of enrollment, Martha’s Table contributes $1,000 to a DC College Savings Plan account, helping build a strong financial foundation for young learners as they transition to post-secondary education.
“This program helps my family feel secure knowing my daughter is well taken care of and truly cared for while here–this really helps take stress away!” Troi F., Early Childhood Education parent
“Lorem ipsum dolor sit amet consectetur. Eget felis purus sed enim aliquet quis in tortor. Diam neque sit nunc in sed dignissim feugiat integer arcu.” Nec mollis, purus accumsan pulvinar urna auctor sed
Lorem ipsum dolor sit amet consectetur. Massa in risus ac aliquam. In ut amet gravida est. Tincidunt nulla pulvinar accumsan lacus interdum risus donec. Proin nibh ac sed sapien tempor phasellus egestas in.
The Community Kitchen program will provide aspiring food business owners with access to the Martha’s Table state-of-the-art commercial kitchen facility. Martha’s Table has organized the program in partnership with the Latino Economic Development Center’s (LEDC) Food Venture Initiative (FVI) to support the growth and development of business owners of color who either work or live in Ward 8.
In addition to access to a best-in-class kitchen, Martha’s Table and the LEDC Food Venture Initiative will provide comprehensive training, resources, and mentorship to help the entrepreneurs build and scale profitable and sustainable food businesses in the competitive industry.
The Latino Economic Development Center (LEDC) is a community-based, non-profit 501(c)(3) organization whose mission is to drive the economic and social advancement of low-to moderate-income Latinos and other underserved communities by equipping them with the skills and tools to achieve financial independence and become leaders in their communities. LEDC offers a range of supports and services to equip Latinos and other underserved communities with the skills and financial tools to create a better future for their families and communities.
In alignment with its place-based approach, Martha’s Table prioritizes enrollment for the growth and development of business owners of color who either work or live in Ward 8
Prior to any kitchen use, approved food entrepreneurs must submit the following completed documents:
Contact Us for Program Page Builder
Martha’s Table’s early childhood education program is accredited by the National Association for the Education of Young Children (NAEYC) and licensed by the Office of the State Superintendent of Education (OSSE) for the District of Columbia. Martha’s Table’s quality programming is ensured through regular inspections.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.